Chicken mango sausage, cherry pepper, avocado, Meyer lemon hollandaise sauce. Served on ciabatta with rainbow potato. Substitute potatoes with mixed berries for $4
Poached Eggs Entrees
Crab meat, avocado, salmon, tuna.
Special Rolls
Crab meat, avocado, tuna.
Special Rolls
For the kids! Sliced cheddar cheese on our artisanal bun. Sub Jack; Sub Ciabatta Bun; Bacon +$1.50; Avocado +$1.50
Sandwiches
Salmon, avocado, albacore, onion, tobiko, scallion, spicy aioli
Special Roll
Crab meat avocado topped seared white tuna & garlic sauce. 8PCS.
Specialty Roll
Chicken Breast, Avocado, Lime Juice, Jalapeno Rings, Sour Cream, Tortilla Chips, Monterey Jack Cheese, Lou's Special Sauce, on a Soft and Sweet Roll. All Gourmet Sandwiches include: Lettuce, Tomatoes, Red Onions, Pickles, Jalapeno Spread (Meat substitutions may result to a $1.00 extra charge)
Gourmet Sandwiches
BBQ eel, mango, avocado, sesame seed
Special Roll
Scrambled eggs with organic tomatoes and sweet peppers, feta cheese, fresh fruit & warm pita (Nut-Free) avocado +$2.5
Breakfast
One 1/4 lb daily ground, all natural, vegetarian-fed Brandt Beef patty - cooked medium and served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce! Cheddar +$0.75 Jack Cheese +$0.75 Aged Cheddar +$1.50 Cambozola Blue +$2.00 Bacon +$1.50 Fried Organic Egg +$2.00 Sliced Mushrooms +$1.50 Avocado +$1.50 Veggie Patty +$4.00 Grilled Onions +$0 Jalapenos +$0
Burgers
Tiger shrimp, avocado and cucumber. 6pcs.
Makimono
mixed greens, baby romaine, cucumber, avocado, radish, homemade queso fresco, cilantro vinaigrette & tortilla strips
Salads
Smoked salmon, avocado, cream cheese
Classic Roll
Deep fried Hamachi and avocado, wrapped with rice and topped with snow crab salad eel sauce and bonito flake
Special Roll
Crab meat, avocado, assorted sashimi.
Special Rolls
Hot Pastrami Brisket, Crab Salad, Bacon, Avocado, Pepper Jack Cheese, Pepperoncini's, Lou's Special Sauce, on a Dutch Crunch Roll. All Gourmet Sandwiches include: Lettuce, Tomatoes, Red Onions, Pickles, Jalapeno Spread (Meat substitutions may result to a $1.00 extra charge)
Gourmet Sandwiches
Barbecued eel, avocado
Classic Roll
Eel and avocado, topped with unagi sauce. 6pcs.
Makimono
Turkey, bacon, avocado, Swiss cheese, pesto aioli spread, on Dutch crunch. All Gourmet Sandwiches include: Lettuce, Tomatoes, Red Onions, Pickles, Jalapeno Spread (Meat substitutions may result to a $1.00 extra charge)
Gourmet Sandwiches
3 pcs salmon sashimi + 5 pcs salmon nigiri+ salmon avocado roll+ salmon skin sever with miso soup and house salad
Sushi Combination
grilled shrimp, nopales, arugula, tomatoes, avocado, queso fresco, lemon shallot dressing.
Salads
Shrimp tempura and avocado, topped with unagi sauce. 6pcs.
Makimono
Home–made chicken soup with tomatoes, onions, jack cheese, avocado, tortillas, & lime
Starters & Such
Ham, Jalapenos, Red Onions, Roasted Peppers Omelette, topped with Cheddar Cheese, Avocado, Sour Cream and Hash Browns with Lou's Special Sauce on a Torpedo Roll
Breakfast Sandwiches
Spicy tuna, avocado, sweet onion and tenkasu(crunchy) wrapped with soy paper
Special Roll
Spicy scallop, avocado and tobiko. 6pcs.
Makimono
Butter fish, avocado, spicy aioli
Classic Roll
Yellow-tail, avocado, spicy aioli
Classic Roll
Soft shell crab, cucumber, avocado and tobiko, topped with unagi sauce. 6pcs.
Makimono
grilled skirt steak with refried beans, queso fresco, escabeche, tomatoes & avocado. Mexican sandwich with fries and salad (filone sandwich bun by panorama sf)
Tortas
Grilled shrimp, spinach, avocado, maple glazed walnut, mint, goat cheese, red wine vinaigrette. Served with organic salad and ciabatta
Salad
Avocado cucumber topped with eggplant, fried onion and sweet sauce
Vegan Roll
Two 1/4 lb daily ground, all natural, vegetarian-fed Brandt Beef patties - cooked medium and served on a fresh baked bun with lettuce, tomato, red onion, and Super Sauce! Cheddar +$1.00 Jack Cheese +$1.00 Aged Cheddar +$1.50 Cambozola Blue +$2.00 Bacon +$1.50 Fried Organic Egg +$2.00 Sliced Mushrooms +$1.50 Avocado +$1.50 Beef Patty +$4.00 Veggie Patty +$4.00 Grilled Onions +$0 Jalapenos +$0
Burgers
Baby kale, arugula, greenleaf lettuce, tomatoes, cucumbers, quinoa, and pumpkin seeds - served with choice of Caesar or Lemon Vinaigrette dressing, always on the side. Aged Cheddar +$1.50 Cambozola Blue +$2.00 Chicken Breast +$5.00 Veggie Patty +$4.00 Beef Patty +$4.00 Fried Organic Egg +$2.00 Avocado +$1.50 Bacon +$1.50 Sliced Mushrooms +$1.50 Grilled Onions +$0 Onions to salad +$0
Salad
Deep fried spicy tuna avocado topped with rice, blue fin tuna, eel sauce, tobiko and scallion
Special Roll
Buttermilk biscuit, 2 scrambled eggs, bacon, pepperjack cheese, avocado, lemon-garlic aioli
Breakfast Sandwiches
Shrimp tempura, topped salmon, avocado. 8PCS.
Specialty Roll
Negi toro, avocado topped with seared salmon toro, fried onion, green onion and unagi sauce
Special Roll
Romaine lettuce, chicken breast, tortilla chips, cheddar cheese, beans, avocado, black olives, cherry tomatoes, with thousand island dressing
Gourmet Salads
Tuna salad, avocado, Swiss and cheddar cheese, Lou's special sauce, on a soft & sweet roll. All Gourmet Sandwiches include: Lettuce, Tomatoes, Red Onions, Pickles, Jalapeno Spread (Meat substitutions may result to a $1.00 extra charge)
Gourmet Sandwiches
Turkish ratatouille, tzatziki, three eggs & crispy potatoes (Gluten-Free, Nut-Free) avocado +$2.5
Breakfast
Eel and avocado topped with eel & sauce. 8PCS.
Specialty Roll
Nigiri: Inari, Nasu (eggplant), Shiitake (black mushroom), Avocado (1 pc each) Vegetable Tempura Roll House Salad
Sushi Combination
Alfalfa sprouts, roasted peppers, avocado, cucumber, pepperoncinis, Swiss cheese, Lou's special sauce on a 9-grain wheat roll. All Gourmet Sandwiches include: Lettuce, Tomatoes, Red Onions, Pickles, Jalapeno Spread (Meat substitutions may result to a $1.00 extra charge)
Gourmet Sandwiches
Baba ganoush, avocado, grilled veggies, feta & crispy potatoes (Nut-Free)
Lunch
Organic veggie patty served on a fresh baked bun with an organic egg, lettuce, tomato, red onion, chipotle aioli and creamy California Avocados. Taste great as is! Sorry, no modifications allowed.
Super Up Menu!
Eggplant, mushrooms, avocado, roasted peppers, alfalfa sprouts, provolone and cheddar cheese, Lou's special sauce, on a soft & sweet roll. All Gourmet Sandwiches include: Lettuce, Tomatoes, Red Onions, Pickles, Jalapeno Spread (Meat substitutions may result to a $1.00 extra charge)
Gourmet Sandwiches
Cucumber avocado roll topped with seared blue fin Toro, fresh wasabi and scallion
Special Roll
Avocado, cucumber and seaweed salad
Vegetarian Rolls
Deep fried spicy salmon and cream cheese topped with avocado tobiko scallion and eel sauce
Special Roll
San Francisco